Dinner Menu

COLD APPETIZERS

Melitzanosalata 10 (V, GF)

smoked eggplant | garlic | tomato | roasted red bell pepper | herbs

Confit Garlic Hummus 6 (V, GF)

garbanzo beans | fresh garlic | tahini | lemon | EVOO

Ezme 7 (V, GF)

chopped roasted bell peppers | sun-dried tomatoes | cucumber | fresh herbs | pomegranate molasses

Carrot Dip 8 (V, GF)

roasted zucchini & carrots | sour cream | horseradish

 

Mezze Plate 18 (V, GF)

melitzanosalata | hummus | ezme | carrot dip

HOT APPETIZERS

Fried Calamari w/ Maui Onion Rings 14

lightly battered calamari | lime aioli | cocktail sauce

Mussels Mediterranean Shellfish 14 (GF)

served with white wine butter tomato sauce 

Red Wine Braised Grilled Octopus 14 (GF)

arugula | cherry tomatoes | radish | roasted corn | chimichurri

Seared Sea Scallops ▲ 15 (GF)

arugula | cherry tomatoes | radish | basil oil | hummus

Grilled Calamari 14 (GF)

arugula | cherry tomatoes | capers | radish | red onion | roasted potatoes | house tartar sauce

Spanakopita 8 (V)

phyllo dough stuffed with spinach | caramelized onion | feta cheese

Zucchini Beignet 10 (V)

zucchini | carrots | scallion | feta cheese | fresh herbs & EVOO

Falafel 7 (V, GF)

chickpeas fritters | roasted garlic | tzatziki sauce

 

SOUPS & SALADS

Soup of the day 6

Greek Salad 10 (V, GF)

cucumber | tomato | feta cheese | black olives | onion | scallion | parsley | lemon vinaigrette

Arugula Salad 10 (V, GF)

arugula | candied walnuts | citrus marinated fennel | pear | asiago | pear-pomegranate reduction

Beet Quinoa Salad 12 (V, GF)

roasted red & gold beets | orange | quinoa | goat cheese | roasted almonds | blood orange reduction

Seafood Salad 16 (GF)

choice of shrimp, calamari or scallops

arugula | cherry tomatoes | radish | roasted potatoes | capers | red onion | house tartar sauce

add protein to your salad

 shrimp 6 | scallops 10 | calamari 6 | grilled chicken 5

      beef skewer 6 | chicken skewer 5 | grilled salmon 8

 

STONE - OVEN FLATBREAD

 

Margarita 11 (V)

cherry tomato | mozzarella | fresh basil | marinara sauce

Cheese & Egg 13 

mozzarella cheese | egg | arugula

Cheese & Soutzouki 25

mozzarella cheese | Greek beef sausage

Veggie 13 (V)

mushroom | cherry tomato | red onion | black olives |  arugula | pesto | feta cheese

 

ENTRÉES

 

Grilled New Zealand Lamb Chops ▲ 32 (GF)

oven roasted root vegetables | lamb au jus

Grilled Scottish Salmon ▲ 24

8 oz wild salmon | Israeli couscous | calamari | tomatoes | spinach | wine curry sauce

Mediterranean Branzino 26 (GF)

sautéed vegetables | grilled lemon | Chimichurri

Beef 19 | Lamb 20 | Chicken Skewer 17 ▲ (GF)

seasoned & grilled meat | rice | red cabbage | yogurt dip

Mixed Grilled Plate 28 ▲ (GF)

chicken skewer | beef skewer | grilled salmon | sea scallops | shrimp | rice | red cabbage | yogurt dip – subs available

Lemon Chicken 18

breast medallion | cherry tomatoes | capers | sautéed spinach | roasted potatoes | lemon butter sauce

 

Baked Moussaka Casserole 17 (V)

double roasted & braised eggplant | red & green bell pepper

~add ground beef 6

Colorado Lamb Shank 26

slow roasted & braised lamb shank | vegetable risotto

Grilled Prime Ribeye Strip 30 ▲

served with any side dish & au jus

Seafood Linguini Pasta 23

grilled shrimps & scallops | homemade vodka sauce

Risotto Del Presidente 25

shrimp | scallop | portabella | shitake & porcini mushrooms | sun-dried tomatoes | basil | cream | parmesan

Risotto Funghi 24 (V, GF)

arborio rice porcini, portabella & shitake mushroom, dried tomatoes, basil, cream, butter, parmesan cheese

KIDS MENU

Penne Pasta 10
penne pasta | marinara sauce | parmesan


Chicken Tenders & Fries 12
fried chicken tenders | French fries

 

SIDES


mashed potato 6 | French fries 5 | broccoli 5 |  rice pilaf 4 | mixed vegetables 7

 ▲ Consuming raw or undercooked foods may increase the opportunity for food borne illness

GF Gluten-free

V Vegetarian

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Delivery

Pick-up

Cocktails & Desserts

 Desserts

 

Baklava 10

pastry filled with chopped nuts and honey sweet syrup

Kazandibi 8

vanilla bean flavored custard, with a caramelized top

Chocolate Lava 7

chocolate Bundt cake filled with chocolate sauce & served hot 

Cocktails

Sea and Olive

gin | raki | orange liquour | fresh lime juice | simple syrup

Old Fashioned

whiskey | simple syrup | orange & cherry

Blueberry Mule

vodka | fresh lime juice | blueberries | ginger beer with lime

Brandy Side Car

brandy | orange liquor | fresh lime juice | simple syrup

Wicker Lemonade 

whiskey | fresh lemon & lime juice | orange liquor | simple syrup

Gimlet 

gin | fresh lime juice | simple syrup

Spicy Mojito 

white rum | fresh lime juice | jalapeno syrup with strawberry

Prickly Pear

Creyente Mezcal | prickly pear pure | fresh lime juice

 

Paloma

Dobel silver tequila | fresh lime juice | grapefruit soda

Mocha Martini 

vodka | Baileys | Godiva | house brewed coffee

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